Take Five: Arturo Paz

Take Five: Arturo Paz Five questions for the new executive chef at Phillips Seafood. By Sarah Gilbert Fox Arturo Paz is the new executive chef at Phillips Seafood at Harborplace, the flagship restaurant for a family business that has been going strong in Baltimore (and throughout other locations in America) for more than 50 years.  … Continue reading Take Five: Arturo Paz

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